Chicken breasts with broccoli casserole

Ingredients:

chicken breast
oil
vegetable broth
salt and pepper
garlic and parsley chopped
broccoli into pieces

Process:

 Put oil in a saucepan.
 Add the chicken breasts to brown.
 Turn them over to brown on the other side.
 Season them with the chopped salt, pepper, garlic and parsley.
 Add the vegetable broth to partially cover the chicken breasts.
 Cover and cook.
 Add the broccoli and stir so that it is quite submerged in the liquid.
 Cover and cook.
 Once the broccoli is cooked, remove it from the heat and serve it. Keep checking it because if you go over it it will turn into a puree.
 If you want it to be creamier you can add a touch of skim cheese spread to the vegetable broth.