Steak Fajitas

Ingredient

• 250  g  fat-free beef steak
• 2  nopales
• 1  clove of garlic
• 2  bunches of chambray onions
• Salt and pepper
• 250  g  fat-free beef steak
• 2  nopales
• 1  clove of garlic
• 2  bunches of chambray onions
• Salt and pepper

Preparation

1. Cut the meat into strips, season with salt and pepper. Finely chop the garlic and slice the nopales into strips.
2. In a frying pan lightly sauté the garlic. When it is transparent, add the nopales. When changing color it incorporates the meat. Continue cooking until cooked through.
3. Clean the onions. Grill them in a skillet or grill until they are golden brown.