Steak with potatoes in red sauce

Ingredient 1/2 onion 6  beef steaks 6  medium potatoes 3  tomatoes 2  guajillo chilies 2  ancho chili peppers 1  tree chili 1  clove of garlic Salt and pepper to taste Vegetable oil Preparation Cook the potatoes in enough water to cover them until inserting a knife takes a bit of work to remove; drain, peel and cut into chunks; reservation. Blend the tomatoes with … Leer más

Steak with aromatic potatoes

Ingredient 8  beef steaks 4  garlic cloves, sliced 2  marinated chipotle peppers, finely chopped 4  tbsp. soy sauce 4  tbsp. lemon juice 1/4 of cup of olive oil Salt and pepper to taste 4  potatoes cooked and cut into cubes 1/2 stick of butter 1  tbsp. fine herbs 2  tomatoes sliced Preparation In a bowl, mix the garlic, chili peppers, soy sauce, lemon juice, olive oil, … Leer más

Meatballs

Ingredient 500  g  of ground beef 1/4 of onion finely chopped 2  tablespoons of mayonnaise 1  teaspoon mustard 1  egg 1  sprig of parsley finely chopped 1  chipotle pepper 1  liter of tomato puree 1  sprig of epazote 1  cup of cooked white rice to accompany 1  cup of grated vegetables To accompany   Preparation Combine the meat with the egg, the mayonnaise, the mustard, the … Leer más

Bistec a la Soldadera

Ingredient 1  kg  of beef steaks (aguayón) cut into strips 12  pasilla chili peppers deveined 6  cloves of garlic 1/2 onion finely chopped 1  pinch of ground cumin 1  pinch of ground oregano 1  1/2 cups of cooked beans (includes part of the broth) Salt and pepper to taste Vegetable oil   Preparation Heat 3 tablespoons of oil and lightly fry the … Leer más

Steak Fajitas

Ingredient 250  g  fat-free beef steak 2  nopales 1  clove of garlic 2  bunches of chambray onions Salt and pepper 250  g  fat-free beef steak 2  nopales 1  clove of garlic 2  bunches of chambray onions Salt and pepper   Preparation Cut the meat into strips, season with salt and pepper. Finely chop the garlic and slice the nopales into strips. In a frying pan lightly … Leer más

Turkey Stuffing with Beef and Nuts

Ingredient ¾ kg of ground beef 1  large tomato 2  cloves of garlic ¼ onion 2  tablespoons oil ½ cup raisins ½ cup of peeled almonds 8  prunes, pitted and chopped 2  tablespoons of chopped parsley Salt and pepper   Preparation Blend the tomato, garlic and onion with a little water. Fry the bacon until crisp, remove; in the fat it … Leer más

Pumpkin stuffed with Ground Beef

Ingredient 4 small  pumpkins 2  tablespoons olive oil 1/2 onion finely chopped 1  garlic clove finely chopped 1  finely chopped carrot 3  finely chopped celery sticks 700  g  of ground beef 1 1/2 cups of homemade tomato sauce Herbs of aroma (thyme, marjoram and bay leaf) to taste Salt and pepper to taste Grated Parmesan cheese   Preparation Cut the top of … Leer más

Filet Res al pesto

Ingredient 1  open beef fillet of 1 kilo 3  cups basil leaves 4  garlic cloves, minced 1  cup of grated Parmesan 1/4 cup pine nuts 1/2 cup of olive oil 3  cups of chambray potatoes 1/3 cup of butter 1/2 cup of chopped parsley   Preparation Blend the basil, half of the garlic, the Parmesan and the pine nuts, with … Leer más

Filet Milanesa de res

Ingredient 8  veal milanesas 4  branches of fresh rosemary 2  bay leaves, chopped 2  garlic cloves, crushed 1  tbsp. curry 4  Saladet tomatoes, chopped 6  Cambray onions, halved 2  tbsp. Of olive oil 4  tbsp. Worcestershire sauce Salt and pepper to taste Vegetable oil   Preparation Combine rosemary with Worcestershire sauce, bay leaf, olive oil, garlic, curry, salt, and pepper. Add the meat, cover with plastic wrap … Leer más

Steak in pasilla

Ingredient 4  pasilla chili peppers deveined and soaked 1 1/2  kg  of beef steaks 1 1/2  liters of chicken broth 1/2 onion 4  potatoes cooked, peeled and diced Salt and pepper to taste Vegetable oil   Preparation Blend the chiles with half the broth and the onion, strain and fry this sauce in a saucepan with oil. When it boils, add the … Leer más