Ingredients
- 1 and 1/2 cups lobster cooked and chopped
- 1 cooked potato in cubes
- 2 stalks celery chopped
- 1/2 cup sliced black olives
- 1 cup sliced lettuce
- 2 sliced boiled egg
- 2 pickled jalapeno peppers, chopped
- 1 tbsp jalapeño pepper vinegar
- 1/2 cup mayonnaise
- 1 tsp mustard
Lets go cook
In a bowl, large enough, mix the lobster, potatoes, lettuce, celery, black olives and jalapeño peppers.
In a small bowl, mix the mayonnaise, mustard, and vinegar from the chiles, add salt and pepper to taste.
Add dressing and sliced eggs and mix.