Ingredients
12 cooked pixbaes
1 white onion 1 red
onion
7 lemons (juice)
1 tablespoon apple cider vinegar
1 bunch coriander
to taste Salt
to taste Pepper and paprika
1/2 minced chombo pepper (only if you want spicy and increase the amount to taste
Lets go cook
The cooked, peeled and cold pixbaes are cut into small squares.
Mix with the onions already cut into very small cubes, the chopped cilantro and the rest of the ingredients.