Ingredients
1 k Fish Tilapia
1 medium white onion
1 small purple onion
1 sweet chili
to taste Parsley and salt
1/2 coriander roll
Gin
15-20 mandarin lemons
Orange juice
Lets go cook
All the ingredients are finely chopped.
The juice is squeezed from the lemons
In a bowl add all the spices, the fish and the lemon juice, gradually adding orange juice (approx. 1 cup) and the gin until it is «covered» with liquid.
Let it rest for about 2 hours in the fridge and ready to serve.