Pasta salad with tuna and vegetables

Ingredients

1 pound pasta
4 cans tuna in water
1 can corn kernels
3 bell peppers
1 floret broccoli
1 red onion
Italian dressing

Lets go cook

Put enough water to boil, add a little oil to it. Cook the pasta according to the instructions. Wash it in cold water. style well Booking.

Wash the vegetables well and cut them into julienne strips.

Style the corn well, the tuna.

Stir everything well. Store in the fridge for the flavors to combine. Serve on toast, crackers…