Ingredients
1 cup lentils
1 cucumber
1 tomato
1/4 onion
7 lemons
to taste salt
to taste pepper
1/2 avocado
to taste coriander
Lets go cook
Boil the lentils over medium heat for 30 minutes. Add a little salt.
Chop all the vegetables (tomato, onion, cucumber and coriander) and place in a container. I put the avocado aside as it tends to get dark.
Add the juice of the 7 lemons to the vegetables.
When the lentils are already they should be strained and left to cool for about 15 minutes.
Mix the lentils with the vegetables. Add pepper and salt to taste.